Clove,Chicken,Garlic,Stock (food),White wine,Thyme,Meat on the bone

Chicken with 40 Cloves of Garlic

January 18, 2017

Load up the garlic for this delicious chicken recipe! 4 tablespoons unsalted butter 4 tablespoons olive oil 8 bone-in, skin-on chicken thighs 40 cloves garlic (peeled) 1/2 bunch thyme 1 cup white wine 1 cup chicken stock crusty bread (toasted, for serving) Preheat oven to 400ºF. Preheat a large saute pan over medium-high heat and add the butter and olive oil. Season...

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