Stuffing,Recipe,Onion,Salvia officinalis,Christmas dinner,Christmas,Cooking,The Great British Bake Off,Baking

Mary Berry’s sage and onion stuffing recipe – Christmas dinner tips and advice from the Great British Bake Off star

November 20, 2016

FOR me, Christmas is a time for celebration, for family, for laughter and good food. I remember the times when I used to prepare everything at home – the turkey, vegetables, stuffing and pudding – and take it to Granny’s on Christmas Eve, ready to be cooked the next day. Mary Berry has shared her recipe for sage and onion stuffing that she has been making for years Although, these days, most of my Christmases are at home and the young come back to us with their children, so the preparation and organisation doesn’t seem to be getting much less. So I’ve gathered together my festive recipes and a few snippets of wisdom gained over the years to make your Christmas cooking easier and less stressful. I wish you very happy cooking,...

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